Chicken and Chorizo Pie

Chicken and Chorizo Pie
Ingredients
500g pack fresh puff pastry , or frozen and defrosted
3 breasts of chicken
2 long rolls of Chorizo
Garlic
Ginger
1 Red Onion
1 Red Pepper
Coriander
A Few tablespoons of Spring Onion
Tomato Puree and 2 Tomatoes
1 Egg
Soya Sauce
Lemon
A bit of curry powder
chilli powder
A Square dish

Method
Preheat the Oven too 180C
Add 2 tbsp's of oil and Fry all the ingredients together until meat has been browned.
Roll out the pastry and line the square dish, keeping half of the pastry to close the top.
Put all the filling in, close it with the other half of puff pastry.
Brush egg on the top, and put it in the oven for about 20 minutes.

Enjoy :)